Banana Bread Recipe by Boost Eat

During the early days of the 2020 lockdown, banana bread soared in popularity as an easy and delicious way to reduce food waste while enjoying homemade baking. Ripe bananas that would otherwise be discarded became the perfect ingredient for creating moist, flavorful banana bread recipes. This classic banana bread features a soft texture, subtle sweetness,…

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Roasted Tomato and Red Pepper Soup by Boost Eat

Soups have a special place in every kitchen, and it’s easy to see why. They’re not only quick and fuss-free to prepare but also incredibly versatile. With just a few fresh ingredients and a sprinkle of herbs, you can create endless flavor combinations that warm both the body and soul. Beyond their simplicity, soups often…

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Ultimate Crepe Recipe by Boost Eat

Crepes – within thousands of recipes, crepes demand skill, time, and experience to prepare in order to find this one perfect recipe. At least, it was with me like that. Hopefully, I found one ultimate method and I’m more than happy to share that with you. When it comes to recipes and preparing food, everything…

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Creamy Chicken Curry by Boost Eat

Creamy Chicken Curry is one of my favorites, yet very simple recipes I prepare for many years. My first encounter with this dish was in Malta when I ordered takeaway from one of the Indian restaurants. I saw this golden-yellow sauce with chunks of chicken with rice and I didn’t even imagine what comes next….

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Carrot Orange Ginger Soup by Boost Eat

During the gloomy winter days, it’s great to have some boost of color and taste during lunchtime. We would like to share with you our Carrot Orange Ginger Soup which will brighten any grey dull day with the warming properties of ginger, the sweetness of carrot, and the refreshing taste of orange. INGREDIENTS 1 roughly…

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Top 10 tips for preparing Risotto

Valuable tips for preparing risotto: Type of rice – you need to choose the right type of rice. I highly recommend to use arborio rice which is a short-grain rice with a high starch content. The starch will assess the creamy consistency of risotto sauce. Chicken or vegetable stock instead of water – by adding…

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Luscious Greek Bougatsa by Boost Eat

Whenever you visit Greece, there are certain things you must try from Greek cuisine. One of them is Bougatsa (Greek “Μπουγάτσα”) – a wonderful Greek pastry usually served for breakfast. The best-served is fresh and still hot straight from the oven. This delicacy has usually an interior of sweet vanilla cream surrounded by a crispy…

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Delicious Mushroom Risotto by Boost Eat

Risotto dish originated from Northern Italy where the rice is cooked with various ingredients such as broth, mushrooms, onions and even apples turning them into cream and delicious consistency. It seems to be an easy recipe for one pot dish, but it requires skill and knowledge in order to turn into a masterpiece. There are…

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Boosting Orange Tumeric Smoothie Bowl by Boost Eat

January is a great time to start new. New Year resolutions and Veganuary are the perfect examples for that – new beginnings from blank page ranging from health and diet choices to fitness and well-being. As I mentioned in my previous post Delicious Coconut Smoothie Bowl by Boost Eat, I absolutely love smoothies for many…

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Delicious Coconut Smoothie Bowl by Boost Eat

Smoothies are one of my favorite breakfasts for a long time. It’s healthy, delicious, boosting, nutritious, sweet, filling – I could enumerate all the smoothie benefits limitlessly. One is for sure, they are super tasty, quick, and easy to prepare. Smoothies usually have a liquid base consisting of fruit base, dairy products such as milk,…

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