Greek cuisine is a treasure trove of flavorful dishes, and stuffed vegetables hold a special place on the table—especially zucchini. Among the many variations of “Κολοκυθάκια γεμιστά” (stuffed zucchinis), we’ve discovered a standout recipe that promises to delight your taste buds every time. It’s simple enough to prepare, though it does ask for a little…
Category: Rice recipes
Creamy Chicken Curry by Boost Eat
Creamy Chicken Curry is one of my favorites, yet very simple recipes I prepare for many years. My first encounter with this dish was in Malta when I ordered takeaway from one of the Indian restaurants. I saw this golden-yellow sauce with chunks of chicken with rice and I didn’t even imagine what comes next….
Top 10 tips for preparing Risotto
Valuable tips for preparing risotto: Type of rice – you need to choose the right type of rice. I highly recommend to use arborio rice which is a short-grain rice with a high starch content. The starch will assess the creamy consistency of risotto sauce. Chicken or vegetable stock instead of water – by adding…
Delicious Mushroom Risotto by Boost Eat
Risotto dish originated from Northern Italy where the rice is cooked with various ingredients such as broth, mushrooms, onions and even apples turning them into cream and delicious consistency. It seems to be an easy recipe for one pot dish, but it requires skill and knowledge in order to turn into a masterpiece. There are…
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